Food Finds in Hong Kong

One of the objectives of traveling to Hong Kong is to enjoy the wonderful food there. Unfortunately, because of my intestinal problem on this trip, we had to cut the culinary experience way down. It was still amazing that we got to enjoy so many different kinds of food during our short stay. Here are just some examples of what we had.

At a restaurant inside a hotel in Hung Hom (can't recall the name) -- hosted by cousin Milly and her husband.

Peking duck in Hong Kong

Pig feet

Minced meat wrap

Deep fried fish

Sweet and sour pan fried noodle, excellent!

Mango dessert

Another dessert

Wo Mei (和味) Porridge, Kowloon

This is one of our favorite places to go whenever we are in Hong Kong. Their fish porridge is incredible but I also like their liver porridge. Everything is made fresh. 

Fried fish balls 炸鯪魚球, must have!

fish porridge 魚腩粥, MOR's favorite

Mak Un 麥奀記 Won Ton Noodle, Sheung Wan, Hong Kong
I have to say that they do have the best won ton noodle. Small bowl for the price but still worth it.

Wing Lai Garden 詠黎園, Wangpao, Kowloon

When we were kids, my parents used to take us to this noodle place in Diamond Hill for their Dan Dan Noodle. Memories of the delicious noodle and the place made me look for this place every time we are in Hong Kong. It is now a very busy, upscale restaurant in the Wangpao district. Fortunately it was walking distance from where we were staying this time.

Signature Dan Dan Noodle (spicy)

Drunken chicken

Shiao Lung Bao

At John and Phoebe's home--First time ever, hairy crabs!

Thanks to John and Phoebe, I had my first taste of hairy crabs ever in my life. Wow!

Other than the crabs, we also had sausage and chicken rice.

Mushrooms and veggies

Delicious chicken soup

One of the items at the hot pot dinner hosted by cousin Simon and his family.

Yee Shun Milk Company, Kowloon

Steamed milk custard is what they are famous for. Not cheap, but still good.

With lotus seeds

plain

(蛇王二), Wanchai, Hong Kong

I have not been to this restaurant for years and looked forward to a taste of it on this trip. They had set meals that included their specialty soup (or other kinds of soup), a rice plate with your choice of roasted meat, and a small plate of veggies for a very reasonable price. The food was excellent! This place is very busy but we went there around 5pm and were seated right away. 

Specialty soup

Rice with roast goose leg

Roast goose and roast pork

Other:

Dim Sum

fried fish skin

fish ball rice noodle

Hot pot at Cafe de Coral (大家樂)

Too much food for the two of us--next time just order one to share.

Won ton noodle and roast goose at the airport food court. Our last meal in Hong Kong.