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It all started here...

It all started here...

Tuesday, January 9, 2024

Transiting at Port of Vancouver

2023 Cunard Queen Elizabeth - 29-Day Transpacific Yokohama to Vancouver
June 8, 2023 (Thursday) Vancouver, B.C., Canada

I got up as usual, 5:30 and we were already sailing into Vancouver. It was right on time when we docked at Canada Place. Debarking was easy and we got out before 9:00. Other than the 5 of us, Gary and his wife, Mr. and Mrs. Lin, were also with us. It was kind of sad to have to say goodbye to those leaving the ship this morning. For some reasons, Cunard had the sailings priced the same whether for 1 or both segments. Those who booked only the first segment early on did not realize that last minute sale would include the second segment, making it a 29-day sailing for the same price. We were fortunate enough to have all 29 days included in our voyage.

Sailing into the Port of Vancouver.

We found our way to the Sky Train Station, bought our one-way tickets and boarded the train to Richmond. We planned on having some good Chinese food for the day, and Richmond is the place. 

Taking the Sky Train to Richmond.


We got off at the end of the train line and went to the Richmond Public Market. This is a spacious food court on the second floor with a huge dining area, Everybody went off to get whatever they wanted for the day. Some of us went across the street to get some won-ton noodle that's suppose to be one of the best in Vancouver, brought them back and ate at the food court. We also had some rice rolls, the best that I’ve ever had, we all had a satisfying lunch. 

This food court has many different choices to choose from.

An older food court but still serves it's purpose. We will explore the other food courts when we come back in a week or so.


The best rice rolls that I have ever had!

After lunch, we took the Sky Train back to Waterfront. 

At the Waterfront station, we walked to Gas Town to see the Steam Clock. None of us could figure out how that clock works. The clock was showing the wrong time and the hooting of the steam clock was in no particular schedule.  We did see the 2-seconds steam clock show though while we were standing there watching what everybody else was doing. Even a tour guide leading a group couldn't tell what was going on.







Then we walked back to Canada Place, window shopping along the way and snapping photos. It was just a beautiful day as we made our way back into the cruise terminal. We then got a message from Gary, telling us to hurry back and get in line for the check-in before it's too late. The line was ridiculously long and the process complicated even for those of us who are in-transit. They really need to do something about that.


Beautiful ship waiting for our return!



Ridiculous long lines even for transiting passengers trying to get back on the ship because we had to go through U.S. Immigration and Border Control.

Finally got back on the ship!



Back on the ship, I was tired and thirsty. So we went up to the buffet and got some cold orange juice which was so refreshing. They also had some yellow tail sashimi for lunch so we had to get some. 

After that light afternoon snack, we went around the ship as it was quiet and ready for our next adventure.











Sail away was around 5:15 and we were up on deck on this glorious afternoon with temperatures in the 70’s. Too bad it was time for dinner before we reached the Lion’s Gate Bridge.




Dinner was at 6:15, we thought. By the time we got to the main dining room, we were told that our table is being occupied and they had to put us in another area. But starting tomorrow, we should be able to have our table #432 back at the same dining time. When we looked over there at our old spot, we did not see Richard or Oscar though. We figured that they must have been switched to another area. Very disappointing since Richard and Oscar already knew our routine. Seemed like they only do the dining schedule one segment at a time, then switch servers and tables all over again for each segment of the voyage.




Different table, different servers.

Same first day menu.

After dinner we went up to Commodore Club to see the sailing of Inside Passage. It was so calm and beautiful. We stayed for about an hour listening to beautiful music and enjoying the scenery before coming back to the cabin for the night.



For video of this day, please click here.


"For nothing is impossible with God."  -- Luke 1:37